# asian-food.online

Machine-readable knowledge graph of Asian cuisine.
Agent-friendly: every entity page carries JSON-LD. This file is a flat index.
Content facts are CC-BY 4.0; prose and media are All Rights Reserved unless noted.

## Ingredients

- [dashi](https://asian-food.online/ingredients/dashi/) — T3
- [doubanjiang](https://asian-food.online/ingredients/doubanjiang/) — T3
- [fish sauce](https://asian-food.online/ingredients/fish-sauce/) — T3
- [galangal](https://asian-food.online/ingredients/galangal/) — T3
- [glutinous rice](https://asian-food.online/ingredients/glutinous-rice/) — T3
- [Gochujang](https://asian-food.online/ingredients/gochujang/) — T1
- [hoisin sauce](https://asian-food.online/ingredients/hoisin-sauce/) — T3
- [Japanese sake yeast supplementation improves the quality of sleep: a double-blind randomised controlled clinical trial](https://asian-food.online/ingredients/sake/) — T3
- [katsuobushi](https://asian-food.online/ingredients/katsuobushi/) — T3
- [kecap manis](https://asian-food.online/ingredients/kecap-manis/) — T3
- [Kimchi](https://asian-food.online/ingredients/kimchi/) — T3
- [kombu](https://asian-food.online/ingredients/kombu/) — T3
- [Lemongrass](https://asian-food.online/ingredients/lemongrass/) — T3
- [Mirin](https://asian-food.online/ingredients/mirin/) — T3
- [miso](https://asian-food.online/ingredients/miso/) — T3
- [nori](https://asian-food.online/ingredients/nori/) — T3
- [oyster sauce](https://asian-food.online/ingredients/oyster-sauce/) — T3
- [rice vinegar](https://asian-food.online/ingredients/rice-vinegar/) — T3
- [Sambal](https://asian-food.online/ingredients/sambal/) — T3
- [sesame oil](https://asian-food.online/ingredients/sesame-oil/) — T3
- [soy sauce](https://asian-food.online/ingredients/soy-sauce/) — T3
- [sriracha sauce](https://asian-food.online/ingredients/sriracha-sauce/) — T3
- [Tempeh](https://asian-food.online/ingredients/tempeh/) — T3
- [Tofu](https://asian-food.online/ingredients/tofu/) — T3
- [wasabi](https://asian-food.online/ingredients/wasabi/) — T3
- [Yuzu](https://asian-food.online/ingredients/yuzu/) — T3

## Techniques

- [Wok hei](https://asian-food.online/techniques/wok-hei/) — T1

## Dishes

- [Hakata Tonkotsu Ramen](https://asian-food.online/dishes/ramen-hakata-tonkotsu/) — T1

## Equipment

- [Carbon steel wok](https://asian-food.online/equipment/wok-carbon-steel/) — T1

## Recipes

- [Classic Hakata Tonkotsu Ramen](https://asian-food.online/recipes/hakata-tonkotsu-ramen-classic/) — T0

## Regions

- [Fukuoka](https://asian-food.online/regions/fukuoka/) — T1

## Brands

- [Kikkoman](https://asian-food.online/brands/kikkoman/) — T1

## People

- [Hanneke](https://asian-food.online/people/hanneke/) — T0

## Reviews

- [Review: Classic Hakata Tonkotsu Ramen by Hanneke](https://asian-food.online/reviews/hakata-tonkotsu-ramen-by-hanneke/) — T0

## Restaurants

- [Ichiran Hakata Main Store](https://asian-food.online/restaurants/ichiran-hakata-honten/) — T1

## Events & Holidays

- [Chinese Lunar New Year (Spring Festival)](https://asian-food.online/events/lunar-new-year-china/) — T1

## Occasions

- [Romantic dinner](https://asian-food.online/occasions/romantic-dinner/) — T0